Please Enjoy Our Easy Healthy Dinner Recipes!

The Perfect Steak With Garlic Butter

The Perfect Steak With Garlic Butter


Ingredients:
4 tablespoons olive oil
Kosher salt and freshly ground black pepper, to taste
4 (12-ounce) rib-eye steaks*, 1 1/4-inch-thick, at room temperature
FOR THE GARLIC COMPOUND BUTTER
1/2 cup unsalted butter, at room temperature
~~ CLICK PIN TO READ MORE ~~

Instructions:
  • First step is To make the garlic compound butter, combine butter, parsley, garlic, lemon zest, thyme, rosemary, basil, salt, pepper and cayenne pepper in a medium bowl. Transfer mixture to parchment paper; shape into a log. Roll in parchment to 1 1/2 inches in diameter, twisting the ends to close. Refrigerate until ready to use, up to 1 week.*
  • And then, Preheat oven to broil. Place an oven-proof skillet in the oven.
  • And then, visit for full instruction : https://damndelicious.net/2016/06/23/perfect-steak-wtih-garlic-butter/



  • Rated 4/5 based on 49 Reviews

    No comments

    Post a Comment