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Slow Cooker Beef Brisket

Slow Cooker Beef Brisket


Ingredients:
Slow cooker :
1 tablespoon beef bouillon
2 tablespoons Worcestershire sauce
1 cup water
4-5 pounds beef brisket trimmed of excess fat
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Instructions:
  • First step is Preheat oven to 425 degrees F. Line a large baking sheet with sides/jelly roll pan with parchment paper or foil for easy clean up. Set aside.
  • And then, Spray 6 quart (or larger) slow cooker with non-stick cooking spray.
  • And then, visit for full instruction : https://carlsbadcravings.com/slow-cooker-beef-brisket-recipe/



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