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My Best Rib Eye Steak Recipe

My Best Rib Eye Steak Recipe

Ingredients:
Kosher salt
Lemon Basil Compound Butter
Freshly Cracked Black Pepper
Olive Oil
Boneless Rib Eye Steak (1.5 - 2 inches thick)
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Instructions:
  • First step is Remove steak(s) from refrigerator about an hour prior to cooking.
  • And then, Preheat gas grill to medium/high heat.
  • And then, visit for full instruction : http://foodyschmoodyblog.com/best-rib-eye-steak-recipe/



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